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cook, ethnic foods

Prague Restaurant + Cafe

Golden Horseshoe

On-site

CAD 30,000 - 45,000

Full time

Yesterday
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Job summary

A leading restaurant in the Golden Horseshoe area is seeking a Cook specializing in ethnic foods. The role involves preparing and cooking meals, managing kitchen operations, and supervising staff. Ideal candidates will have a secondary school graduation certificate and experience in a fast-paced restaurant environment.

Benefits

Other benefits

Qualifications

  • 7 months to less than 1 year of experience required.
  • Ability to manage kitchen operations and supervise staff.
  • Experience in preparing meals for special dietary needs.

Responsibilities

  • Prepare and cook complete meals or individual dishes and foods.
  • Supervise kitchen staff and helpers.
  • Maintain inventory and records of food, supplies, and equipment.

Skills

Client focus
Flexibility
Initiative
Judgement
Organized
Reliability
Team player
Time management

Education

Secondary (high) school graduation certificate

Job description

Join to apply for the Cook, Ethnic Foods role at Prague Restaurant + Cafe .

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Overview

Education

  • Secondary (high) school graduation certificate

Experience

  • 7 months to less than 1 year

Work setting

  • Restaurant

Responsibilities

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking, and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies, and equipment
  • Clean kitchen and work areas
  • Recruit and hire staff
  • Organize buffets and banquets
  • Manage kitchen operations

Additional information

Work conditions and physical capabilities

  • Fast-paced environment
  • Handling heavy loads
  • Overtime required
  • Physically demanding
  • Standing for extended periods
  • Work under pressure

Personal suitability

  • Client focus
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
  • Time management

Other Benefits

  • Other benefits

Seniority level

  • Mid-Senior level

Employment type

  • Full-time

Job function

  • Management and Manufacturing
  • Restaurants

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Cook Ethnic Foods • Golden Horseshoe, ON, Canada

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