cook

Job Bank; Esquimalt; On-site; CAD 28,000 - 40,000; Full time

Benefits offered by this job

Relocation costs covered by employer

Job summary

Job Bank in Canada is seeking an experienced cook to prepare and cook complete meals and dishes, including options for customers with food allergies. You will supervise kitchen operations and train staff in food preparation and handling. This is a permanent, full-time, on-site role with relocation costs covered by the employer.

Minimum 2 years to less than 3 years of experience in cooking/kitchen work is required. Relocation support is provided; candidates must be eligible to work in Canada.

Qualifications

• 2 years to less than 3 years experience in cooking/kitchen operations.

Responsibilities

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Recruit and hire staff
• Organize buffets and banquets
• Manage kitchen operations

Job description

Job details

• Salary 25.00 hourly / 35 to 40 hours per week
• Terms of employment Permanent employment Full time
• To be determined
• Starts as soon as possible

Work must be completed at the physical location. There is no option to work remotely.

Experience

2 years to less than 3 years

Work setting

• Relocation costs covered by employer

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Recruit and hire staff
• Organize buffets and banquets
• Manage kitchen operations

Additional information

Work conditions and physical capabilities

• Fast-paced environment

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Employment groups

Support for youths

• Provides awareness training to employees to create a welcoming work environment for youth

Who can apply for this job?

You can apply if you are:

• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.