Cook

Empyrean bar and grill Inc.; Dieppe; On-site; CAD 19,604 - 27,922; Full time

Job summary

Empyrean bar and grill Inc. is looking for a dedicated Cook to join their team in Dieppe. The role requires planning menus, cooking meals, and supervising kitchen staff. Candidates should have a secondary school diploma and a minimum of three years of experience in the food service industry.

This permanent, full-time position offers a salary of CAD 17.25 per hour for 35 to 70 hours per week. Suitable candidates must demonstrate flexibility and strong teamwork skills.

Qualifications

• 3 years of experience in a food service role.

Responsibilities

• Plan menus and estimate food requirements.
• Prepare and cook complete meals or individual dishes.
• Prepare dishes for customers with allergies.

Skills

Flexibility

Judgement

Organized

Reliability

Team player

Education

Secondary (high) school graduation certificate

Job description

Cook

Job Details

Posted By: Empyrean bar and grill Inc.
Email : [e-mail]
Location: 40 Champlain St, Dieppe, NB E1A 1N3
Region: Canada, NB
Job Type: Full-Time
Classification: Food Service
Salary: Cad 17.25/ hour
Terms of employment: Permanent employment, Full time
Hours: 35 to 70 hours/Week
Start date: As soon as possible
Vacancies: 1 vacancy

Employment Groups

• Youth
• Veterans of the Canadian Armed Forces
• Visible minorities
• Persons with disabilities
• Indigenous people
• Newcomers to Canada
• Seniors

Overview

Languages: English

Education

Secondary (high) school graduation certificate

Experience

3 year to less than 2 years

Responsibilities

• Plan menus and estimate food requirements for their realization
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Organize buffets and banquets

Personal suitability

• Flexibility
• Judgement
• Organized
• Reliability
• Team player