Cook

Best Western Plus Dauphin; Dauphin; On-site; CAD 30,000 - 60,000; Full time

Job summary

A hospitality establishment in Dauphin, MB, is seeking a Cook (NOC 63200) to prepare and cook complete meals or individual dishes. Responsibilities include supervising kitchen staff, inspecting food service areas, and maintaining inventory. The ideal candidate has a secondary school graduation certificate and 1-2 years of related experience. This permanent, full-time position offers $18.00 per hour and various benefits, including medical and dental coverage. Interested applicants may apply via email or mail.

Benefits

Disability benefits

Medical benefits

Dental benefits

Life insurance benefits

Qualifications

• 1 to less than 2 years of experience in cooking and food preparation.
• Ability to train staff in food handling practices.
• Familiarity with kitchen inventory management.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Inspect kitchens and food service areas for cleanliness.
• Supervise kitchen staff and maintain records.

Skills

Meal preparation and cooking

Staff training

Inventory management

Kitchen supervision

Education

Secondary school graduation certificate

Job description

COOK NOC 63200

Prepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

$18.00 per hour

Benefits: Disability benefits, Medical benefits, Dental benefits, Life insurance benefits

35-40 hours per week

Language: English

Terms of employment: Permanent, Full time

HOW TO APPLY:

By Email:

[e-mail]

By Mail:

50 Eric Irwin Way

Dauphin, MB

R7N 2T9

Timothy Spiller, General Manager

Best Western Plus Dauphin

Dauphin, MB