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Cook

Birdiesrestaurant

Burnaby

On-site

CAD 30,000 - 60,000

Part time

Yesterday
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Job summary

An established industry player is seeking passionate Cooks to join their vibrant kitchen team. This role offers an exciting opportunity to develop your culinary skills while creating unforgettable dining experiences. With a commitment to excellence and a supportive environment, you will collaborate with a dedicated team to uphold high standards of food production and customer service. Enjoy flexible scheduling, mentorship programs, and career advancement opportunities while contributing to a culture of teamwork and culinary creativity. If you have a passion for food and a desire to grow, this is the perfect opportunity for you!

Benefits

Flexible scheduling
Employee discount
Leadership meal budget
Mentorship programs
Apprenticeship opportunities
One-on-one culinary training
Additional culinary training programs
Leadership programs
Career development opportunities

Qualifications

  • 2 years of culinary experience in a fast-paced environment.
  • Willingness to learn and openness to feedback.

Responsibilities

  • Develop culinary skills and create exceptional dishes.
  • Uphold kitchen standards and ensure cleanliness.

Skills

Culinary Skills
Teamwork
Customer Service

Education

Food Safe Level 1 Certification

Job description

Join to apply for the Cook role at Birdies Eats & Drinks

5 days ago Be among the first 25 applicants

Join to apply for the Cook role at Birdies Eats & Drinks

We are looking for motivated Cooks to enhance our kitchen team at Birdies Eats & Drinks. As a Cook, you have a passion for food and hospitality, a commitment to excellence, and a desire to learn and grow. We’ll teach you everything you need to know, no experience necessary! You build culinary masterpieces alongside your team to create unforgettable dining experiences for our customers.

As a Cook, you will:

  • Develop and hone your culinary skills to create food you’re proud of. Whether you’re new to the kitchen, or coming with experience, we will teach you everything you need to know to level up your culinary skills.
  • Uphold Birdies standards through exceptional food production. Contribute to a high functioning kitchen through flawless execution, consistent quality control, and an unwavering commitment to safety.
  • Create authentic team connections that foster collaboration. Cultivate an environment of connected, committed collaborations that support a culture of teamwork.
  • Uphold the highest kitchen standards. Take responsibility and accountability for the safety and cleanliness of your station, and the quality of product you present.
  • Utilize your passion for the customer experience. Display your love for the culinary arts through perfect execution, unmatched product knowledge, and an unwavering commitment to the customer experience.


What we need from you:

  • 2 years of Culinary Experience
  • 1 year of Management Experience
  • A passion for culinary experiences and a commitment to teamwork and fun.
  • A commitment to fostering a supportive and engaging experience for your team members and customers.
  • A willingness to learn and an openness to feedback, coaching, and mentorship.
  • Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.
  • The ability to legally work in Canada.


What’s in it for you:

  • Hourly range between $18.00-$23.00
  • Flexible scheduling to support work/life balance
  • Employee discount
  • Leadership meal budget
  • Mentorship programs
  • Apprenticeship opportunities
  • One on one culinary training for all positions
  • Additional in-house hospitality and culinary training programs
  • Leadership programs
  • Career development and opportunity for advancement


Apply Now!

Birdies Eats & Drinks is an equal-opportunity employer. We are committed to a diverse and inclusive workplace, free from discrimination. We believe bringing together people of all backgrounds, experiences, and abilities is essential to our success.

All employment decisions inclusive of recruiting, hiring, compensation, promotions, and terminations are based on qualifications, competencies, and merit, without the consideration of any legally protected ground. Reasonable accommodations are available upon request.

#birdieseatsanddrinks

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Part-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Restaurants

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