Child Minder & Food Preparation Staff

Winnipeg Regional Health Authority

Winnipeg

On-site

CAD 2,200 - 2,400

Part time

14 days+
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Job summary

Winnipeg Regional Health Authority seeks a proactive Child Minder & Food Preparation Staff to support the Healthy Baby program at NorWest Co-op Community Health Centre. The role is a paid contract with 3 hours per week, Wednesdays 12:30 PM – 3:30 PM, at $16.40 per hour.

Responsibilities include child-minding, snack prep, kitchen cleaning, and assisting staff with program delivery.

Qualifications

  • Must be energetic and comfortable with young children.
  • Experience with basic cooking and baking preferred.
  • Criminal Record Check and Child Abuse Registry Check required.
  • Food Handler’s Certificate is an asset but not required.
  • Ability to work collaboratively with program staff and volunteers.
  • Grade 12 or equivalent education preferred.

Responsibilities

  • Provide child-minding support and engage with young children.
  • Set up, maintain, and take down the child-minding area, including moving tables, stacking chairs, sanitizing mats, disinfecting toys and high-touch surfaces, and returning equipment to storage.
  • Prepare snacks and assist with food set-up; clean and disinfect kitchen surfaces, wash dishes, handle the dishwasher.
  • Sweep and mop floors, wipe down counters, fridge, microwave, and stove.
  • Capture program stats and report any incidents to staff.

Skills

Energetic demeanor
Kitchen basic skills
Team collaboration

Education

Grade 12 or equivalent

Job description

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Child Minder & Food Preparation Staff
Internal/External Posting
3 hours/week | Paid Contract

Department: Community Development – Baby Steps Program

Responsible To: Community Development Coordinator

Anticipated Start Date: As soon as possible

Salary: 3 hours per week at $49.2 per week ($16.40/hour)

Anticipated Shift: Wednesdays, 12:30 PM – 3:30 PM

Position Summary:
Baby Steps at NorWest Co-op Community Health Centre is seeking an energetic Child Minder & Food Preparation Staff to support our Healthy Baby program. This role involves preparing snacks, cleaning and sanitizing the kitchen, maintaining a safe and engaging child-minding space and assisting staff and volunteers with program delivery.

Key Responsibilities:

  • Provide child-minding support and engage with young children
  • Set up, maintain, and take down the child-minding area, including moving tables, stacking chairs, sanitizing mats, disinfecting toys and high-touch surfaces, and returning equipment to storage.
  • Prepare snacks and assist with food set-up; clean and disinfect kitchen surfaces, wash dishes, handle the dishwasher
  • Sweep and mop floors, wipe down counters, fridge, microwave, and stove
  • Capture program stats and report any incidents to staff

Requirements:

  • Must be energetic and comfortable with young children as well as being confident in the kitchen
  • Experience with basic cooking and baking preferred
  • Criminal Record Check and Child Abuse Registry Check required
  • Food Handler’s Certificate is an asset but not required
  • Ability to work collaboratively with program staff and volunteers
  • Grade 12 or equivalent education preferred
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