Canada-Based Food Production Lead – Kitchen Ops & Safety

Newrest; Mississauga; Sur place; CAD 55 000 - 75 000; Plein temps

Avantages offerts par ce poste

Health and dental insurance after 3 mo

Career growth opportunities

Training and development

Collaborative work environment

Résumé du poste

Newrest in Mississauga is seeking a Production Manager to oversee daily production operations in a fast-paced environment. You will coordinate cooks, kitchen helpers and line workers to meet schedules, ensure quality and safety, and drive performance across the production cycle.

The role emphasizes hands-on leadership, strict adherence to recipes and SOPs, and proactive management of waste, traceability, and safety protocols in a Canadian setting.

Qualifications

• Experience in Production, Plating and TSU.
• Strong organizational and coordination skills.
• Ability to manage priorities and work under pressure.
• Hands‑on and detail‑oriented mindset.

Responsabilités

• Plan and organize daily production team activities based on workload and order schedules.
• Ensure smooth workflow across preparation, assembly, and packaging lines.
• Guarantee adherence to technical sheets, recipes, portion control, and product presentation.
• Track KPIs: productivity, waste reduction, preparation timelines, and compliance rates.
• Enforce food safety and hygiene standards (HACCP) and internal procedures.
• Monitor temperatures and maintain traceability of raw materials and finished products.
• Ensure compliance with OHS regulations and PPE usage.
• Lead, motivate, and supervise production staff; manage rosters and time tracking.
• Onboard, train, and integrate new employees regarding methods and safety rules.

Connaissances

Leadership

Organizational skills

Prioritization

Communication

Attention to detail

Description du poste

Newrest in Mississauga is seeking a Production Manager to oversee daily production operations in a fast-paced environment. You will coordinate cooks, kitchen helpers and line workers to meet schedules, ensure quality and safety, and drive performance across the production cycle.

The role emphasizes hands-on leadership, strict adherence to recipes and SOPs, and proactive management of waste, traceability, and safety protocols in a Canadian setting.