Camp Cook (1st)

Newland Enterprises ltd.; Fort St. James; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated Camp Cook to join their team at a remote camp. This exciting role involves planning meals, managing kitchen inventory, and ensuring the safety and satisfaction of guests. With a focus on teamwork and a commitment to health and safety, the successful candidate will thrive in a dynamic environment. The position offers competitive hourly pay, opportunities for ongoing training, and a supportive work culture. If you have a passion for cooking and a strong work ethic, this is the perfect opportunity for you!

Benefits

Paid travel to/from camp

Competitive health and benefit programs

RRSP matching

Ongoing training and skill development

Qualifications

• 2-5 years of experience in remote camps is required.
• Class 5 driver's license in good standing is essential.

Responsibilities

• Plan menus and manage kitchen inventory for camp guests.
• Ensure dietary constraints are accommodated and maintain kitchen cleanliness.

Skills

Interpersonal Skills

Communication Skills

Problem-Solving

Strong Work Ethic

Safety-Conscious

Education

Food Safe Certification

First Aid Certification

Job description

Newland Enterprises Ltd. is hiring for a Camp Cook (1st)

We are seeking a dedicated Camp Cook (1st) to join our team at a 31-room camp. The successful candidate will work closely with the administration and management to ensure a safe, healthy, and enjoyable stay for all employees and industrial guests.

Responsibilities:

1. Complete daily and weekly paperwork, including inventory management and ordering.
2. Plan menus for breakfast, lunch, and dinner for camp guests.
3. Check consumable levels in the camp, including generator hours, fuel levels, and propane levels.
4. Ensure clients with dietary constraints are accommodated.
5. Maintain the cleanliness and orderliness of the kitchen.
6. Operate kitchen equipment safely and promote safe work habits.

Qualifications:

• 2-5 years of related experience in remote camps.
• Class 5 driver’s license in good standing.
• Food Safe certification; additional relevant certifications are encouraged.
• First aid certification is an asset.
• Preference will be given to local and surrounding community applicants.

Skills and Abilities:

• Excellent interpersonal and communication skills.
• Ability to problem-solve.
• Strong work ethic.
• Safety-conscious worker.

Compensation and Benefits:

• $27.50 - $30.00 hourly.
• Paid travel to/from Fort St. James to the camp.
• Competitive health and benefit programs (post-probation).
• RRSP matching (post-employment period).
• Ongoing training and skill development opportunities.

Address: P.O. Box 286, Fort St. James, B.C. V0J 1P0