Bartender

Moxies West Georgia; Vancouver; On-site; CAD 35,000 - 55,000; Full time

Job summary

An established industry player in the hospitality sector is seeking enthusiastic and team-oriented individuals to join their service team as Bartenders. This role places you at the heart of the lounge, where your main goal is to provide exceptional hospitality to every guest. You will have the opportunity to craft unique cocktails and beverages while ensuring a welcoming and vibrant atmosphere. With a focus on personal growth and development, this position allows you to build valuable connections and enhance your career in a supportive environment. If you are passionate about delivering memorable experiences and thrive in a dynamic setting, this is the perfect opportunity for you.

Qualifications

• Previous serving experience at a highly competent level is required.
• Strong technical bartending knowledge including liquor, wine, and beer.

Responsibilities

• Surprise and delight guests with unique cocktails and beverages.
• Maintain knowledge of all beverages featured in our menus.
• Help maintain a clean and organized bar and lounge.

Skills

Bartending

Customer Service

Time Management

Communication

Leadership

Education

High School Diploma

Job description

Our people are the heart and soul of our business, and we are on the hunt for positive, hospitality driven, team-oriented people to become a part of our service team. As a Bartender, you are the center-stage of the lounge. Your main goal is to ensure each guest who walks into the lounge is welcomed and looked after with hospitality, while maintaining a clean, upbeat, and inviting environment.

Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Key Responsibilities

1. Surprise and delight guests with unique cocktails, wines, beers, and other beverages, while creating a personalized connection
2. Maintain knowledge and strong execution of all beverages featured in our menus
3. Deliver full food and beverage services to guests seated at the bar while offering food and drink pairings
4. Promptly and accurately prepare beverage orders for servers and guests, providing drinks for all guests in house
5. Helping to maintain a clean and organized bar and lounge

Key Requirements

1. Previous serving experience at a highly competent level is required
2. Strong technical bartending knowledge including liquor, wine and beer
3. Strong ability to lead conversation in any setting
4. Highly organized
5. Energetic and positive
6. Ability to demonstrate leadership and make sound judgments with confidence

Opportunities

1. Gain valuable experience in time management and communication
2. Expand your network with new connections
3. Advance your people skills
4. Grow your career in our rapidly expanding company
5. Learn about opportunities for taking part in new restaurant opens across the USA