Bartender

JobsMedia.io

Edson

On-site

CAD 42,000 - 54,000

Full time

7 days ago
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Job summary

JobsMedia.io is seeking a bar professional in Edson, Alberta. The role involves organizing bar operations, supervising staff, and enforcing liquor rules while delivering high-quality beverage service. English is required for daily communication with patrons and team members.

The position is permanent and full-time, with typical 35–40 hours per week. Candidates should have a secondary education certificate and the willingness to work in a fast-paced hospitality environment.

Qualifications

  • Secondary school graduation certificate is required.
  • Experience in hospitality is an asset.
  • Fluency in English is expected.

Responsibilities

  • Arrange the bar area to make attractive displays.
  • Organize the operations of a cocktail lounge or bar.
  • Clean bar area and wash glassware.
  • Clean draft beer system.
  • Hire and dismiss staff.
  • Advise on wine selection.
  • Supervise food and beverage servers and other staff.
  • Record and balance beverage sales.
  • Store beverage and food products.
  • Enforce provincial/territorial liquor legislation and regulations.
  • Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages.
  • Take beverage orders from serving staff or directly from patrons.

Skills

Staff management
Wine selection advice
Beverage sales balancing
English proficiency

Education

Secondary school graduation certificate

Job description

  • Education: Secondary (high) school graduation certificate
  • Experience: Experience an asset
Tasks
  • Arrange the bar area to make attractive displays
  • Organize the operations of a cocktail lounge or bar
  • Clean bar area and wash glassware
  • Clean draft beer system
  • Hire and dismiss staff
  • Advise on wine selection
  • Supervise food and beverage servers and other staff
  • Record and balance beverage sales
  • Store beverage and food products
  • Enforce provincial/territorial liquor legislation and regulations
  • Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
  • Take beverage orders from serving staff or directly from patrons
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 to 40 hours per week
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