Baker

Tim Hortons; Victoria; On-site; CAD 36,000 - 52,000; Full time

Benefits offered by this job

Dental plan

Disability benefits

Health care plan

Job summary

Tim Hortons in Victoria, BC is seeking an experienced Baker to join the kitchen team at 880 Esquimalt Road. This full-time position lives in a fast-paced bake shop and café environment.

The role involves baking breads, rolls and pastries, supervising junior staff when needed, and maintaining product quality to established standards. Shifts include early morning to night, with health benefits in place.

Qualifications

• Bread and pastry production experience is preferred.
• Ability to bake and decorate baked goods to standard recipes.
• Good communication and reliability in a team setting.

Responsibilities

• Requisition or order materials, equipment and supplies
• Bake mixed dough and batters
• Train staff in preparation, cooking and handling of food
• Prepare special orders
• Supervise baking personnel and kitchen staff (1 to 2 people)
• Frost and decorate cakes and baked goods
• Ensure that the quality of products meets established standards
• Inspect kitchen and food service areas
• Operate machinery
• Organize and maintain inventory

Skills

Communication

Team player

Attention to detail

Manual dexterity

Stamina

Education

No degree required

Job description

Tim Hortons in Victoria, BC is hiring an experienced Baker to join the kitchen team at 880 Esquimalt Road. This is a full-time position in a fast-paced bake shop and café environment.

Work Setting:

Bake shop, Café

Food Specialties:

Breads and rolls, Desserts and pastries, Donuts and muffins

Responsibilities:

• Requisition or order materials, equipment and supplies
• Bake mixed dough and batters
• Train staff in preparation, cooking and handling of food
• Prepare special orders
• Supervise baking personnel and kitchen staff (1 to 2 people)
• Frost and decorate cakes and baked goods
• Ensure that the quality of products meets established standards
• Inspect kitchen and food service areas
• Operate machinery
• Organize and maintain inventory

Requirements:

• Experience: 1 year to less than 2 years
• Education: No degree, certificate or diploma required
• Ability to distinguish between colours
• Attention to detail
• Manual dexterity and hand-eye coordination
• Ability to handle heavy loads and stand for extended periods
• Excellent oral and written communication skills
• Reliable, accurate, dependable team player

Work Conditions:

Fast-paced environment, repetitive tasks, physically demanding, tight deadlines, work under pressure.

Shifts:

Early morning, morning, day, evening, night, weekend.

Health Benefits:

Dental plan, disability benefits, health care plan.

Recognized employer. Supports persons with disabilities, newcomers and refugees, youth, and veterans through targeted programs and inclusive hiring practices.

1 year to less than 2 years of baking experience; no formal educational credential required; ability to handle heavy loads, stand for extended periods, and work under pressure; manual dexterity and attention to detail