Baker

INDIA 47; Tecumseh; On-site; CAD 38,000 - 60,000; Full time

Job summary

INDIA 47 in Canada seeks an experienced baker to prepare dough, pastries and frostings for pies, cakes and desserts. You will bake doughs, decorate wedding and specialty cakes, and supervise an in-house baking team.

The role includes training staff, ordering supplies, and ensuring kitchen cleanliness and safety while accommodating customers with allergies.

Qualifications

• Secondary school graduation certificate.

Responsibilities

• Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders.
• Prepare pastry for special occasions, such as weddings and birthdays.
• Requisition or order materials, equipment and supplies.
• Bake mixed dough and batters.
• Train staff in preparation, cooking and handling of food.
• Prepare special orders.
• Supervise baking personnel and kitchen staff.
• Frost and decorate cakes and baked goods.
• Inspect kitchen and food service areas.
• Prepare dishes for customers with food allergies or intolerances.

Education

Secondary (high) school graduation certificate

Job description

* Education:

* Expérience:

EDUCATION

• Secondary (high) school graduation certificate

WORK SETTING

• Restaurant

TASKS

• Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
• Prepare pastry for special occasions, such as weddings and birthdays
• Requisition or order materials, equipment and supplies
• Bake mixed dough and batters
• Train staff in preparation, cooking and handling of food
• Prepare special orders
• Supervise baking personnel and kitchen staff
• Frost and decorate cakes and baked goodsInspect kitchen and food service areas
• Prepare dishes for customers with food allergies or intolerances

SUPERVISION

• 3-4 people

FOOD SPECIALTIES

• Breads and rolls
• Desserts and pastries
• Wedding and specialty cakes
• Donuts and muffins
• Cake decorating

EMPLOYMENT TERMS OPTIONS

• Evening
• Morning
• Day
• Weekend
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 35 to 40 hours per week

EXPERIENCE

• 2 years to less than 3 years