Baker

BANH MI KING; Winnipeg; On-site; CAD 41,000 - 55,000; Full time

Job summary

BANH MI KING is hiring for a permanent, full-time baking position in Winnipeg, MB. The role requires on-site work, English language proficiency, and 1 to less than 7 months of experience. Starts as soon as possible with two vacancies available.

Salary is $30.00 hourly, with 30–40 hours per week. Educational requirements include a secondary school graduation or equivalent experience. Candidates must be eligible to work in Canada.

Qualifications

• English language requirement.
• Education: secondary school graduation or equivalent experience.
• Experience: 1 to less than 7 months.

Responsibilities

• Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders.
• Requisition or order materials, equipment and supplies.
• Bake mixed dough and batters.
• Supervise baking personnel and kitchen staff.
• Frost and decorate cakes and baked goods.
• Train staff.
• Operate machinery.
• Organize and maintain inventory.
• Oversee sales and merchandising of baked goods.

Education

Secondary (high) school graduation certificate

or equivalent experience

Job description

Job details

• Location: Winnipeg, MB R3C 0G2

• Workplace information: On site

• Salary: 30.00 hourly / 30 to 40 hours per Week

• Terms of employment Permanent employment: Full time

• Starts as soon as possible

• Vacancies: 2 vacancies

• Source Job Bank #3301511

Languages

English

Education

• Secondary (high) school graduation certificate

• or equivalent experience

Experience

1 to less than 7 months

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant

Responsibilities

Tasks

• Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders

• Requisition or order materials, equipment and supplies

• Bake mixed dough and batters

• Supervise baking personnel and kitchen staff

• Frost and decorate cakes and baked goods

• Train staff

• Operate machinery

• Organize and maintain inventory

• Oversee sales and merchandising of baked goods

Who can apply for this job?

You can apply if you are:

• a Canadian citizen

• a permanent resident of Canada

• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.