Baker

Kibbi Technologies Inc.

Moosonee

On-site

CAD 32,000 - 52,000

Full time

5 days ago
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Benefits offered by this job

Free parking available
On-site housing options
Gratuities
Group insurance benefits

Job summary

Kibbi Technologies Inc. is seeking an experienced bakery assistant to prepare dough for pies and pastries, bake goods, and frost and decorate cakes for weddings and special orders.

The role requires hands-on kitchen work at our on-site facility and adherence to recipes and quality standards. Responsibilities include drawing up production schedules, supervising staff, inspecting kitchen areas, and ensuring timely delivery of baked items.

Qualifications

  • 1 year to less than 2 years of experience in a bakery/culinary role.
  • No degree or certificate required.
  • Ability to work in a fast-paced kitchen and meet tight deadlines.
  • Criminal record check may be required.

Responsibilities

  • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
  • Prepare pastry for special occasions, such as weddings and birthdays
  • Bake mixed dough and batters
  • Train staff in preparation, cooking and handling of food
  • Prepare special orders
  • Frost and decorate cakes and baked goods
  • Draw up production schedules
  • Inspect kitchen and food service areas

Skills

Attention to detail
Excellent oral communication
Excellent written communication
Team player
Dependability
Reliability
Patience

Education

No degree, certificate or diploma

Job description

OVERVIEW
LANGUAGES

English

EDUCATION
  • No degree, certificate or diploma
EXPERIENCE

1 year to less than 2 years

ON SITE

Work must be completed at the physical location. There is no option to work remotely.

WORK SETTING
  • Willing to relocate
  • Restaurant
  • Remote location
RESPONSIBILITIES
TASKS
  • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
  • Prepare pastry for special occasions, such as weddings and birthdays
  • Bake mixed dough and batters
  • Train staff in preparation, cooking and handling of food
  • Prepare special orders
  • Frost and decorate cakes and baked goods
  • Draw up production schedules
  • Inspect kitchen and food service areas
EXPERIENCE AND SPECIALIZATION
CUISINE SPECIALTIES
  • Gluten-free
  • Vegan
FOOD SPECIALTIES
  • Breads and rolls
  • Desserts and pastries
  • Wedding and specialty cakes
  • Cake decorating
ADDITIONAL INFORMATION
SECURITY AND SAFETY
  • Criminal record check
TRANSPORTATION/TRAVEL INFORMATION
  • Own transportation
WORK CONDITIONS AND PHYSICAL CAPABILITIES
  • Ability to distinguish between colours
  • Attention to detail
  • Fast-paced environment
  • Hand-eye co-ordination
  • Handling heavy loads
  • Manual dexterity
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Tight deadlines
  • Work under pressure
PERSONAL SUITABILITY
  • Accurate
  • Client focus
  • Dependability
  • Excellent oral communication
  • Excellent written communication
  • Judgement
  • Reliability
  • Team player
  • Patience
BENEFITS
FINANCIAL BENEFITS
  • Gratuities
  • Group insurance benefits
OTHER BENEFITS
  • Free parking available
  • On-site housing options
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