- Work Term: Permanent
- Work Language: English or French
- Hours: 34 to 40 hours per week
- Education: No degree, certificate or diploma
- Experience: 1 to less than 7 months
TASKS
- Clear and clean tables, trays and chairs
- Operate dishwashers to wash dishes, glassware and flatware
- Package take-out food
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Handle and store cleaning products
- Remove kitchen garbage and trash
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit
EQUIPMENT AND MACHINERY EXPERIENCE
WORK CONDITIONS AND PHYSICAL CAPABILITIES
- Fast-paced environment
- Handling heavy loads
WEIGHT HANDLING
- Up to 9 kg (20 lbs)
- Up to 13.5 kg (30 lbs)
PERSONAL SUITABILITY
- Client focus
- Efficient interpersonal skills
- Reliability
- Team player
- Ability to multitask
- Initiative
- Dependability
- Positive attitude
SCREENING QUESTIONS
- Are you currently a student?
- Do you have experience working in this field?
- Do you meet the language requirements listed in the job posting for the position (English or French)?
EMPLOYMENT TERMS OPTIONS
- Early morning
- Evening
- Morning
- Night
- To be determined
- Day
- Weekend
FINANCIAL BENEFITS
SUPPORT FOR NEWCOMERS AND REFUGEES
- Participates in a government or community program or initiative that supports newcomers and/or refugees
SUPPORT FOR YOUTHS
- Participates in a government or community program or initiative that supports youth employment
SUPPORT FOR INDIGENOUS PEOPLE
- Participates in a government or community program or initiative that supports Indigenous people
SUPPORTS FOR VISIBLE MINORITIES
- Participates in a government or community program or initiative that supports members of visible minorities