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Harvey's in Edmonton is seeking a full-time Restaurant Operations Manager to oversee daily activities on site. You will analyze budgets, monitor revenues, and optimize labor costs while guiding staff performance and ensuring safety compliance.
The role requires 1 year to less than 2 years of relevant experience and a high school diploma. Strong organizational skills and customer service focus are essential for success in a fast-paced environment.
English
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.