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Assistant General Manager

Service Inspired Restaurants (SIR Corp.)

Guelph

On-site

CAD 40,000 - 70,000

Full time

30+ days ago

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Job summary

Join a vibrant team at a leading restaurant brand where your leadership skills can shine! As an Assistant General Manager, you will play a pivotal role in ensuring exceptional service and operational excellence. You will lead a passionate team, manage daily sales projections, and maintain the highest standards in food and service. This role offers the opportunity to develop your career in a dynamic environment that values hospitality, authenticity, and fun. With a commitment to your growth, the company provides a comprehensive benefits package and a supportive culture that encourages personal and professional development. If you are ready to inspire and be inspired, this is the place for you!

Benefits

Competitive Compensation Package
Comprehensive Health and Dental Coverage
Accelerated Leadership Program
Career Development and Mentorship
Tuition Reimbursement Program
Employee Assistance and Wellness Programs
Team Member Meal Discounts
Lucrative Employee Referral Program
Dining Discounts at all Locations
RSP Matching

Qualifications

  • 2-3 years of restaurant management experience required.
  • Strong communication skills and analytical abilities are essential.

Responsibilities

  • Ensure exceptional standards in food, service, and financial management.
  • Manage daily production goals and staffing needs.

Skills

Restaurant Management
Communication Skills
Analytical Skills
Mathematical Skills

Education

High School Diploma
Smart Serve Certification

Tools

Point of Sale (POS) Systems
Inventory Management Software

Job description

Company & Brand Overview

Join Our Inspiring Story

At Service Inspired Restaurants we take great pride in our diverse portfolio of restaurants and believe a brave, bold and results-driven culture inspires and creates new opportunities for everyone. Our values and promises are not simply a dream, vision, or mission, but a way of life for every person that becomes or wants to become a member of our team.

Our goal is to be the first choice of our guests, team members, supplier partners, communities and investors by living our values and promises in everything we do. These values and promises describe how we conduct business, achieve our goal, and live our passion.

Our Brands

Jack Astor’s Bar and Grill, SCADDABUSH Italian Kitchen & Bar, Reds Wine Tavern, The Loose Moose and The Antler Room, Duke's Refresher + Bar, Abbey’s Bake House Muskoka.

Be A Part of Our StoryYour potential is limitless and here’s our investment in you:

  • Competitive Compensation Package
  • Comprehensive Health and Dental Coverage
  • Accelerated Leadership Program
  • Career Development and Mentorship
  • Tuition Reimbursement Program
  • Employee Assistance and Wellness Programs
  • Team Member Meal Discounts
  • Lucrative Employee Referral Program
  • Dining Discounts at all Locations
  • RSP Matching
Duties & Responsibilities

At Scaddabush we're a little of this, a little of that and a whole new take on Italian. We’re inspired by Italian passion and generosity. We like tables crowded with friends and family. Style without attitude. And of course, excellent cuisine. In true Italian fashion, we rely on fresh ingredients. Our pasta is made fresh in-house daily. We make fresh mozzarella every day and offer made to order mozzarella dishes from 5pm-9pm. Our chefs prepare two signature meatballs every day. Our meatballs are so big we’re sure you won’t leave hungry. We look forward to welcoming you at SCADDABUSH! As an Assistant General Manager for Scaddabush you will be responsible for the following:

  • Ensuring Exceptional Standards in Food, Service, and Financial Management.
  • Ensuring training and proper supervision of Team Members and Managers on all restaurant procedures.
  • Achieving and/or exceeding daily sales projections.
  • Managing daily production goals and staffing needs.
  • Demonstrating Proficiency in Analyzing P&L’s and Financial Statements.
  • Live and teach our Vision and Values.
  • Spread the enthusiasm and energy among all of our team members.
Qualifications
  • Minimum 2-3 Years of Proven Restaurant Management Experience in a Similar Environment.
  • Strong Communication Skills in English are Essential.
  • Comfortable using computers and learning new software.
  • You’ll be managing sales goals, inventory, cash and other processes that require good math and analytical skills.
  • Previous scheduling experience and Smart Serve Certification.
  • Possess five values that define our people:
    • Hospitality. Enhancing the dignity, comfort and well-being of Our People.
    • Authenticity. Being forthright, truthful and transparent with Our People.
    • Quality. Working to always improve the experience of Our People.
    • Fun. Bringing the spirit of laughter, celebration, sharing and joy to Our People.
    • Courage. Acting with conviction in the balanced interest of Our People.

Service Inspired Restaurants is committed to fair and equitable recruiting practices. We prohibit discrimination based on age, color, disability, national origin, race, religion, sex, sexual orientation, and any other legally protected class in accordance with applicable federal, provincial and local laws. We are also committed to creating and maintaining an inclusive and accessible work environment. If you are contacted for an interview and require accommodation at any stage of the interviewing process, please let us know.

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