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1 REGION RESOURCE seeks a seasoned supervisor for its food production facilities in the Northern region. You will lead large production teams across central kitchens and frozen meal lines, ensuring safety and efficiency in daily operations.
The ideal candidate holds a diploma or degree in Food Science/Technology or related field, has 3+ years of supervisory experience, and demonstrates strong HACCP/GMP knowledge. Shift work in a chilled/frozen environment is required.
Requirements: