SEGUNDO COZINHEIRO

Hilton Worldwide, Inc.; Rio de Janeiro; Presencial; BRL 20.000 - 80.000; Tempo integral

Resumo da oferta

Join a leading global hospitality company as a Second Cook in Rio de Janeiro. You will be responsible for food preparation, maintaining kitchen hygiene, and assisting the First Cook. Ideal candidates should have strong communication skills and a positive attitude. This role offers a chance to develop within the company and contribute to memorable guest experiences.

Qualificações

• Good communication skills, organizational skills, attention to detail.
• Ability to work well in a team and under pressure.

Responsabilidades

• Preparing the mise en place for the kitchen.
• Cooking food using appropriate techniques under supervision.
• Ensuring organization and hygiene in the kitchen.

Conhecimentos

Communication

Organizational skills

Attention to detail

Teamwork

Positive attitude

Ability to work under pressure

Formação académica

Training in food preparation

Descrição da oferta de emprego

A Second Cook is responsible for the production and organization of the mise en place in the kitchen and assists the First Cook.

What will I be doing?

As a Second Cook, your responsibilities include:

• Preparing the mise en place for the kitchen
• Setting up orders for sales points
• Ensuring organization and hygiene in the kitchen
• Cooking food using appropriate techniques under supervision
• Storing food and checking its validity
• Assisting other departments as needed
• Communicating shift information during handovers
• Performing additional duties as assigned by the supervisor

What are we looking for?

Our ideal candidate works on behalf of our guests and collaborates effectively with team members. To succeed in this role, you should demonstrate:

• Good communication skills (written and verbal)
• Organizational skills and discipline
• Attention to detail and concentration
• Ability to work well in a team
• A positive attitude
• Interest in developing within the company
• Ability to work under pressure

Additional advantageous capabilities include:

• Training in food preparation
• Previous experience in an industrial kitchen
• Basic knowledge of food hygiene

What is it like to work for Hilton?

Hilton is a leading global hospitality company, offering a range of accommodations from luxury hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has provided exceptional service, amenities, and value to travelers worldwide. We are committed to delivering memorable guest experiences across our global brands. Our vision, "to fill the earth with the light and warmth of hospitality," unites us as a team dedicated to creating remarkable hospitality experiences every day. Our team members are at the heart of this mission!