Bread Maker

Talent First Pte. Ltd.; Região Norte; On-site; BRL 17,000 - 26,000; Full time

Benefits offered by this job

Variable Bonus

Job summary

Talent First Pte Ltd in Brazil is seeking a bakery production assistant to prepare, shape, proof and bake doughs for a variety of breads and buns. You will follow recipes and quality standards to deliver consistent products.

The role emphasizes hands-on experience in bakery production, adherence to hygiene and food safety, and daily operations support. Candidates should be prepared for a structured day shift and a team-based environment.

Qualifications

• Experience in dough preparation and bakery production.
• Ability to follow recipes and quality standards.
• Commitment to hygiene and safety standards.

Responsibilities

• Prepare, divide and shape dough for a variety of breads and buns.
• Handle dough preparation, proofing and baking according to recipes and quality standards.
• Operate bakery equipment safely and efficiently.
• Ensure all baked products meet the required quality, freshness and presentation standards.
• Maintain a clean, organised and hygienic working environment in accordance with food safety standards.
• Support daily bakery operations and perform other duties as assigned.

Skills

Dough handling

Bakery production

Hygiene and safety

Teamwork

Quality control

Tools

Ovens

Mixers

Proofing cabinets

Job description

Why Join Us?

• Enjoy a stable day-shift schedule.




• Earn additional rewards through variable bonus.




• Develop your baking skills and gain hands‑on experience in bakery production.

Benefits:

• Variable Bonus

Job Responsibilities:

• Prepare, divide and shape dough for a variety of breads and buns.




• Handle dough preparation, proofing and baking according to recipes and quality standards.




• Operate bakery equipment safely and efficiently.




• Ensure all baked products meet the required quality, freshness and presentation standards.




• Maintain a clean, organised and hygienic working environment in accordance with food safety standards.




• Support daily bakery operations and perform other duties as assigned.

We regret to inform that only shortlisted candidates would be notified.