Innovative Sous Chef - Menu Creation & Leadership (Manama)

JobCenter; Manama; On-site; BHD 6,000 - 8,000; Full time

Job summary

JobCenter in Manama, Bahrain, is seeking a Sous Chef to support the Head Chef in a busy kitchen. You will help create menus, oversee food preparation, and maintain high hygiene standards while guiding a kitchen team to ensure exceptional dining experiences.

The ideal candidate has strong culinary knowledge and experience in menu planning and cost control, with leadership skills to keep operations smooth and efficient in a dynamic environment.

Qualifications

• Strong culinary knowledge and training.
• Experience in planning menus and managing costs.
• Demonstrated ability to lead kitchen teams.
• Proven leadership in fast-paced dining environments.

Responsibilities

• Assist Head Chef in managing a busy kitchen in Manama.
• Collaborate on creating and implementing new menus.
• Ensure high-quality food preparation and plate presentation.
• Maintain kitchen hygiene and uphold standards; lead and mentor staff.

Skills

Culinary knowledge

Menu planning

Food cost control

Team management

Job description

JobCenter in Manama, Bahrain, is seeking a Sous Chef to support the Head Chef in a busy kitchen. You will help create menus, oversee food preparation, and maintain high hygiene standards while guiding a kitchen team to ensure exceptional dining experiences.

The ideal candidate has strong culinary knowledge and experience in menu planning and cost control, with leadership skills to keep operations smooth and efficient in a dynamic environment.