Hospitality Kitchen & Laundry Maintenance Technician

Wyndham Hotels & Resorts EMEA

Manama

On-site

BHD 8,000 - 14,000

Full time

6 days ago
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Job summary

Wyndham Hotels & Resorts EMEA is seeking a skilled maintenance technician responsible for uninterrupted operation, preventive maintenance, troubleshooting, and repair of commercial kitchen, F&B, and industrial laundry equipment in a hotel environment.

The role focuses on ensuring ovens, fryers, refrigeration, and heavy-duty laundry machinery operate safely and efficiently, with strict adherence to HACCP and hospitality hygiene standards.

Responsibilities

  • Maintain and troubleshoot hot kitchen equipment including gas/electric combi-ovens, ranges, deep fryers, salamanders, and grills.
  • Service and repair commercial laundry systems including high-capacity washers, gas/steam-heated dryers, flatwork ironers, and folder machines.
  • Manage cold-chain and refrigeration units including walk-in chillers, freezers, under-counter fridges, and ice machines.
  • Execute the preventive maintenance (PPM) schedule designed for kitchen and laundry machinery to minimize downtime.
  • Ensure rapid response to emergency breakdowns during peak service hours in kitchens or laundry facilities.
  • Inspect and test utility connections (gas, steam, high-voltage electrical, water supply lines) for safe operations.
  • Supervise, guide, and train shift technicians or junior team members on kitchen and laundry work orders.
  • Manage spare parts inventory and track consumption of materials and components.
  • Complete detailed shift logs, equipment maintenance history, and PPM job cards accurately.
  • Leave all work areas in an impeccably clean and sanitary condition post-repair.

Job description

Wyndham Hotels & Resorts EMEA is seeking a skilled maintenance technician responsible for uninterrupted operation, preventive maintenance, troubleshooting, and repair of commercial kitchen, F&B, and industrial laundry equipment in a hotel environment.

The role focuses on ensuring ovens, fryers, refrigeration, and heavy-duty laundry machinery operate safely and efficiently, with strict adherence to HACCP and hospitality hygiene standards.

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