Head Pastry Chef

Ecojob; Isa Town; On-site; BHD 6,000 - 12,000; Full time

Job summary

Ecojob in Isa Town is seeking a Head Pastry Chef to lead our luxury bakery's pastry and dessert production. You will develop new recipes, maintain high standards, and supervise a team to ensure efficient operations.

You will manage inventory and ingredients, coordinate with suppliers, and uphold quality and safety. A degree in pastry arts or culinary arts and prior leadership experience are required.

Qualifications

• Experience in a similar Head Pastry Chef or senior pastry role.
• Degree in pastry arts or culinary arts is required.

Responsibilities

• Oversee the creation and production of all pastries and desserts.
• Lead and mentor a team of pastry chefs to ensure high performance and morale.
• Maintain high standards of quality, presentation and consistency across the menu.
• Develop new pastry recipes and seasonal offerings to refresh the menu.
• Manage inventory and ordering to ensure availability of ingredients and cost controls.

Skills

Leadership

Team management

Inventory management

Recipe development

Organizational skills

Education

Degree in pastry arts or culinary arts

Job description

Head Pastry Chef

As a Head Pastry Chef at our luxury bakery in Isa Town, you will be responsible for overseeing the creation and production of all pastries and desserts. You will use your expertise and creativity to develop new recipes and maintain the high standards of our current menu. Your leadership skills will be essential in managing a team of pastry chefs, ensuring efficient operations and maintaining a positive work environment. Additionally, you will manage inventory and ordering to ensure all necessary ingredients are available for production. Our ideal candidate is passionate about pastries, has excellent organizational skills, and can work well under pressure. Experience in a similar role and a degree in pastry arts or culinary arts is required. Join our team and showcase your talent as our Head Pastry Chef!