F&B Barista

AccorHotels Middle East; Manama; On-site; BHD 5,000 - 8,400; Full time

Benefits offered by this job

Rewards & benefits

Career academies

Global opportunities

CSR initiatives

Vibrant team

Clear career path

Job summary

Accor is seeking a Barista for Hawar Resort by Mantis in Bahrain. You will craft high-quality beverages, deliver guest-focused service, and contribute to a luxurious guest experience.

The role requires passion for coffee, strong technical skills, and flexibility to work mornings, evenings, weekends, and holidays. Experience in Bahrain or the Middle East is preferred, with training opportunities through Accor Academies.

Qualifications

• Certification in Barista Training or related field.
• Min 2 years as Barista, preferably luxury setting.
• Strong knowledge of brewing methods and latte art.
• Excellent communication and guest-centric service.
• Maintain high-quality beverage standards and presentation.
• Willingness to work varying shifts.
• Experience in Bahrain/Middle East preferred.

Responsibilities

• Greet customers promptly and courteously.
• Take beverage orders and upsell beverages.
• Prepare and serve coffee, tea, and specialty drinks.
• Create new beverages to enhance the menu.
• Ensure correct glassware, garnishes, and presentation.
• Maintain bar area cleanliness and organization.
• Restock supplies and monitor inventory.
• Follow health and safety regulations.
• Process payments and balance cash register.
• Collaborate with waitstaff and kitchen teams.

Skills

Barista experience

Customer service

Attention to detail

Flexibility

Regional exp

Education

Barista certification

Job description

Job description

Company Description

Mantis is a leading, conservation-focused hotel group with eco-lodges, waterways, and curated eco-resorts located all over the world. Sustainable travellers have been enjoying eco-tourism, safaris, and adventure travel with Mantis since 2000. Rooted in conservation, Mantis pursues sustainable business practices and develops tourism products that are respectful of the environment and communities in which they operate. Whether small and intimate or vast and complex, on a sweeping African plain, beach-side escape or bustling city, each is an exceptional place for guests to find themselves. While uniquely different in the experiences they offer, all are linked through a collective obsession to be extraordinary, to be rare in a world that mass-produces sameness.

Job Description

As a Barista at Hawar Resort by Mantis, you will craft high-quality beverages while delivering exceptional guest service. You will have a passion for beverages, strong technical skills, and a commitment to creating memorable experiences for guests.

What is in it for you:

• Unleash the excitement: enticing rewards and unbeatable benefits are waiting for you!
• Ignite your skills with our cutting-edge Academies for rapid professional growth.
• Cultivate your talents and watch your career flourish, locally and globally.
• Drive change through impactful Corporate Social Responsibility activities.
• Immerse yourself in a vibrant work environment with extraordinary colleagues.
• Join us on a direct path to success as we skyrocket to new heights!

Key Responsibilities:

• Customer Service: Greet customers promptly and courteously, ensuring a welcoming and friendly environment.
• Order Taking & Recommendations: Take beverage orders from customers and waitstaff, provide recommendations, and upsell beverages when appropriate.
• Beverages Preparation: Prepare and serve a variety of beverages, including coffee, tea, and specialty beverages, according to standard recipes.
• Innovation & Menu Development: Create new and innovative beverages to enhance the beverages menu.
• Presentation & Quality Control: Ensure the correct glassware, garnishes, and presentation for each beverage, maintaining high-quality standards.
• Cleanliness & Organization: Maintain the cleanliness and organization of the bar area, including countertops, sinks, and storage areas.
• Inventory Management: Restock and replenish bar supplies, perform regular inventory checks, and notify management of any shortages.
• Compliance & Safety: Follow all health and safety regulations, ensuring proper handling and storage of ingredients.
• Payment Processing: Process customer payments accurately, including cash, credit, and debit transactions, and balance the cash register at the end of each shift.
• Collaboration & Teamwork: Work closely with the waitstaff and kitchen team to ensure smooth service and participate in team meetings to contribute to a positive work environment.

Qualifications

• Educational Background: Certification in Barista Training, Hospitality, or a related field is an advantage.
• Professional Experience: Minimum of 2 years as a Barista, preferably in a luxury hotel, resort, or specialty coffee shop.
• Technical Expertise: Strong knowledge of coffee brewing methods, latte art, and specialty coffee preparation.
• Customer Service Skills: Excellent communication and interpersonal skills with a guest-centric approach.
• Attention to Detail: Ability to maintain high-quality beverage standards and presentation.
• Flexibility: Willingness to work shifts, including mornings, evenings, weekends, and holidays.
• Regional Experience: Previous experience in Bahrain or the Middle East is preferred.

Additional Information

Our commitment to Diversity & Inclusion:We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a joband brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, youcan continue to explore Accor's limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visithttps://careers.accor.com/

About Mantis Collection:Mantis is a boutique hospitality group that was founded by conservationist Adrian's in 2000, with its main focus predominantly in Africa and the Middle East. Mantis grew from Adrian's vision to restore and rewild degraded farmland which he developed into a widely-acclaimed Private Game Reserve. This was the first private game reserve in the Eastern Cape and the beginning of eco-tourism in a poverty-stricken province that had few opportunities outside of commercial farming. Adrian and the Mantis team successfully created a place where man and nature could co-exist sustainably. From this initial success, the Mantis model was then developed worldwide, understanding that consumers could use the Mantis portfolio as a mark of quality, consistency and character. Today the diverse portfolio of handpicked propertieslinks up to create travel journeys, which offer guests the opportunity to experience the essence of the location in a setting of tailored luxury. Rooted in conservation, Mantis pursues sustainable business practices and develops tourism products that are respectful of the environment and communities in which they operate.

Do what you love, care for the world, dare to challenge the status quo!#BELIMITLES