POSITION OBJECTIVE: This job is responsible to maintain his section clean, organise and always full, serve the clients and ability to introduce special drinks and promote it.
Key Responsibilities
- Serve customers their favourite drinks with a smile.
- Master the restaurant’s cocktails and mix them with delight.
- Manage all requests for drinks and work happily with the Front of House team.
- Maintain the required Health and Safety and restaurant standards.
- Maintain stock levels for the bar when on shift.
- Set up and close down the bar according to restaurant standards.