Wood‑Oven Chef de Partie – Premium Italian Dining

Grill Americano Sydney

Sydney

On-site

AUD 80,000 - 110,000

Full time

7 days ago
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Benefits offered by this job

Competitive salaries
Staff discounts
Career development opportunities

Job summary

Lucas Collective in Sydney seeks top chefs to join the Grill Americano Sydney team. The role focuses on leading a premium à-la-carte kitchen, leveraging Italian influences, and driving staff development with a strong emphasis on quality and service.

As part of Lucas Collective, you will benefit from a culture that values growth, on-floor training, and opportunities across our venues, with competitive salaries and career progression.

Qualifications

  • Chef in a premium à-la-carte restaurant.
  • Experience with Italian cuisine is advantageous.
  • Leadership and staff development focus.
  • Solid understanding of food safety standards.
  • Experience leading high-performing teams.
  • Able to work weekends and holidays.
  • Commercial Cookery qualification or equivalent.

Responsibilities

  • Lead a high-performing kitchen team during service.
  • Manage staff, budgets, and targets with Lucas Collective.
  • Ensure food safety and quality standards are met.
  • Coordinate with front-of-house for seamless service.
  • Demonstrate strong communication and presentation.

Skills

Chef experience
Italian cuisine
Leadership
Staff development
High-pressure service
Food safety
Communication
Time management

Education

Commercial Cookery qualification

Tools

Deputy
H&L
Microsoft Office

Job description

Lucas Collective in Sydney seeks top chefs to join the Grill Americano Sydney team. The role focuses on leading a premium à-la-carte kitchen, leveraging Italian influences, and driving staff development with a strong emphasis on quality and service.

As part of Lucas Collective, you will benefit from a culture that values growth, on-floor training, and opportunities across our venues, with competitive salaries and career progression.

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