Thai Cuisine Chef | Menu Innovator & Kitchen Leader

Superrich1956; Melbourne; Presencial; AUD 60.000 - 80.000; Jornada completa

Descripción de la vacante

Bantatthong Restaurant in Brighton, VIC is seeking a passionate and dedicated full-time Chef to join our modern Thai kitchen. You will be responsible for preparing and presenting dishes, collaborating with the owner and team to refine recipes, and maintaining stock and training standards.

The ideal candidate holds a Certificate IV in Commercial Cookery and at least 1 year of relevant experience, with a solid grasp of kitchen operations and cost control.

Formación

• Must have a Certificate IV in Commercial Cookery.
• At least 1 year of relevant experience.
• Good understanding of kitchen operations, food safety and cost control.

Responsabilidades

• Prepare, cook, and present food for regular service.
• Collaborate with other chefs and owner to plan and develop recipes and menus, considering seasonal ingredients, portion size and final menu price.
• Prepare meals in line with agreed recipes.
• Monitor and maintain stock levels to reduce wastage.
• Order food and other supplies needed.
• Train staff as necessary, utilising on-the-job training and external training when required.
• Ensure all OHS requirements are complied with by all staff in the kitchen.
• Ensure safety and sanitation practices in the kitchen are followed.

Conocimientos

Food safety

Kitchen operations

Cost control

Team collaboration

Educación

Certificate IV in Commercial Cookery

Descripción del empleo

Bantatthong Restaurant in Brighton, VIC is seeking a passionate and dedicated full-time Chef to join our modern Thai kitchen. You will be responsible for preparing and presenting dishes, collaborating with the owner and team to refine recipes, and maintaining stock and training standards.

The ideal candidate holds a Certificate IV in Commercial Cookery and at least 1 year of relevant experience, with a solid grasp of kitchen operations and cost control.