Team Leader Food And Beverage, Adelaide Airport

Delaware North

Adelaide

On-site

AUD 55,000 - 75,000

Part time

8 days ago

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Benefits offered by this job

Discounted food and beverage purchases
Discounted Airport ASIC pass
Reward and Recognition program
Training and development opportunities
Global opportunities across properties

Job summary

Delaware North Australia is seeking a Food and Beverage Team Leader to join our team at Adelaide Airport, overseeing cafés, restaurants and bars. You will lead a front-of-house team, deliver exceptional service and drive guest experiences across a fast-paced, high-volume venue.

The role offers part-time or full-time opportunities with a 7-day rotating roster, including early starts from 4am. Join a global company with growth opportunities across resorts, airports and stadiums worldwide.

Qualifications

  • Previous hospitality leadership experience in a fast-paced, volume driven venue.
  • Responsible Service of Alcohol certificate and RP Badge.
  • Food Safety certificate.
  • Barista skills or coffee-making experience.
  • Strong communication and teamwork skills.
  • Passion for hospitality and creating exceptional guest experience.
  • Flexibility to work across a 7‑day rotating roster, including early morning starts.

Responsibilities

  • Lead and mentor the food and beverage team to deliver outstanding guest experiences in a fast-paced, high-volume venue.
  • Train and develop team members, sharing your passion and demonstrating a guest-focused, energetic and self-motivated work ethic.
  • Collaborate with the management team to achieve operational goals.
  • Adhere to compliance and hygiene requirements.
  • Drive change by implementing upselling and promotional programs.
  • Be well-versed in our daily menu offerings, offer recommendations and accommodate dietary needs.

Skills

Hospitality leadership
Customer service
Communication
Teamwork
Flexibility

Education

RSA certificate
Food Safety certificate
RP Badge

Tools

Barista skills

Job description

Team Leader Food and Beverage, Adelaide Airport

Delaware North Australia is seeking a Food and Beverage Team Leader to join our team at Adelaide Airport, working across our cafés, restaurants and bars. As a Team Leader, you’ll inspire our front of house team to deliver exceptional service and create memorable guest experiences. With a focus on leadership, daily operations and maintaining high standards, this dynamic role is perfect for a hospitality professional with a passion for customer service and a drive for excellence.

Part-time or full-time opportunties available. Flexibility to work across a 7‑day rotating roster, including early morning starts (from 4am).

The opportunity

Delaware North Australia is seeking a Food and Beverage Team Leader to join our team at Adelaide Airport, working across our cafés, restaurants and bars. As a Team Leader, you’ll inspire our front of house team to deliver exceptional service and create memorable guest experiences. With a focus on leadership, daily operations and maintaining high standards, this dynamic role is perfect for a hospitality professional with a passion for customer service and a drive for excellence.

Part-time or full-time opportunties available. Flexibility to work across a 7‑day rotating roster, including early morning starts (from 4am).

What we offer
  • Discounted food and beverage purchases across our outlets
  • Discounted Airport ASIC pass valid for 24 months
  • Reward and Recognition program
  • Training and development opportunities
  • Be part of a global company with opportunities across resorts, airports and stadiums worldwide
What will you do?
  • Lead and mentor the food and beverage team to deliver outstanding guest experiences in a fast-paced, high-volume venue
  • Train and develop team members, sharing your passion and demonstrating a guest-focused, energetic and self-motivated work ethic
  • Collaborate with the management team to achieve operational goals
  • Adhere to compliance and hygiene requirements
  • Drive change by implement upselling and promotional programs
  • Be well-versed in our daily menu offerings, offer recommendations and accommodate dietary needs
More about you
  • Previous hospitality leadership experience in a fast-paced, volume driven venue
  • Responsible Service of Alcohol certificate and RP Badge
  • Food Safety certificate
  • Barista skills or coffee-making experience
  • Strong communication and teamwork skills
  • Passion for hospitality and creating expectational guest experience
  • Flexibility to work across a 7‑day rotating roster, including early morning starts (from 4am)

The application period will close on 06/12/2026, unless a successful qualified candidate is identified sooner.

Who we are

Adelaide Airport is a key gateway to South Australia, welcoming millions of travellers each year. Our hospitality team operate a wide range of food and beverage outlets, including Earl Canteen, Coopers Alehouse, and The Pantry. From quick-service cafés, grab-and-go options, to vibrant bars and full-service restaurants, we deliver quality meals, refreshing drinks, and exceptional service in a fast-paced airport environment.

At Delaware North, you’ll love where you work, who you work with, and how your day unfolds. Whether it’s in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there’s no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision and grow with us.

Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer.

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