Stewarding Team Lead - Kitchen & Ops, Flexible Shifts

Hyatt Hotels Corporation

Brisbane

On-site

AUD 55,000 - 70,000

Full time

5 days ago

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Benefits offered by this job

Complimentary accommodation at Hyatt

Discounted accommodation for associate

Headspace membership for Hyatt

Employee Assistance Program

Access to hotel gym facilities

Uniform Dry-Cleaning service

Job summary

Hyatt Hotels Corporation is seeking a Stewarding Team Leader to join our Culinary team in Australia. The role involves supporting the Executive Chef in leading the Kitchen Brigade, managing dishwashing and back-of-house cleaning, and ensuring cleaning schedules and chemical handling are followed.

The ideal candidate will have flexibility to work various shifts including early mornings, late nights, weekends and public holidays, with unrestricted working rights in Australia and strong grooming

Qualifications

Unrestricted working rights in Australia.
Flexibility to work a variety of shifts, including mornings, nights, weekends and public holidays.
High level of grooming and personal presentation.
High level of both written and verbal communication.

Responsibilities

Support the Executive Chef in leading the Kitchen Brigade.
Oversee washing of dishes and back-of-house cleaning and maintenance.
Ensure all cleaning schedules are maintained.
Ensure chemicals are used and stored correctly.
Complete Daily Cleaning Checklists for back-of-house areas and related front-of-house components.

Skills

Communication skills

Grooming standards

Verbal communication

Written communication

Job description

The ideal candidate will have flexibility to work various shifts including early mornings, late nights, weekends and public holidays, with unrestricted working rights in Australia and strong grooming

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