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Hyatt Hotels Corporation is seeking a Stewarding Team Leader to join our Culinary team in Australia. The role involves supporting the Executive Chef in leading the Kitchen Brigade, managing dishwashing and back-of-house cleaning, and ensuring cleaning schedules and chemical handling are followed.
The ideal candidate will have flexibility to work various shifts including early mornings, late nights, weekends and public holidays, with unrestricted working rights in Australia and strong grooming
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"Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."
At Hyatt we care for people so they can be their best. Care comes from an authentic place of empathy and human connection. We do this by truly seeing people and getting to know them as unique individuals, to enable us to design and deliver personal experiences. We believe in the power of belonging - of making people feel at home no matter where they are in the world. We turn trips into journeys, encounters into experiences and jobs into careers
We are looking for a Stewarding Team Leader to join our Culinary team!
The Role
The Person
The Perks
A career with Hyatt opens a world of opportunities. We have continually been named one of the World’s Best Multinational Workplaces.
Our values of Empathy, Experimentation, Respect, Wellbeing, Inclusion and Integrity are at the core of what we do. Our family atmosphere is what keeps our associates highly engaged. To get a peek into how our colleagues experience the brand, check out #InAHyattWorld or #WorldofHyatt
Our family is always growing. Want to be in the know?