Sous Chef — Lead Creative Kitchen by the Waterfront

Lion; Fremantle; Presencial; AUD 85.000 - 110.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Location by Fremantle waterfront

Career development

Supportive team

Descripción de la vacante

Little Creatures Brewery Fremantle is seeking a passionate Sous Chef to join our busy kitchen on a permanent full-time basis. You will support the Head Chef in running a vibrant operation, ensuring consistency and delivery of exceptional dishes with flair.

The role requires at least five years as a chef and two years in a Sous Chef position, with strong leadership of a 20+ person team. We offer a waterfront Fremantle setting, growth opportunities and a collaborative, inclusive culture.

Formación

• At least 5 years as a chef and a minimum of 2 years in a Sous Chef role.
• Ability to lead a 20+ person kitchen team in a fast-paced environment.
• Commitment to long-term growth within the company.

Responsabilidades

• Assist the Head Chef in managing kitchen operations to ensure smooth service.
• Bring fresh ideas to the menu and kitchen processes.
• Maintain the highest standards of food quality and hygiene.
• Foster a positive, collaborative, and high-energy work environment.

Conocimientos

Chef experience

Sous-chef experience

Leadership

Team management

Descripción del empleo

Little Creatures Brewery Fremantle is seeking a passionate Sous Chef to join our busy kitchen on a permanent full-time basis. You will support the Head Chef in running a vibrant operation, ensuring consistency and delivery of exceptional dishes with flair.

The role requires at least five years as a chef and two years in a Sous Chef position, with strong leadership of a 20+ person team. We offer a waterfront Fremantle setting, growth opportunities and a collaborative, inclusive culture.