Shift Supervisor Wetherill Park

Zeus Street Greek

Sydney

On-site

AUD 55,000 - 75,000

Full time

10 days ago
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Benefits offered by this job

Competitive pay
Flexible rosters
Career progression
Training and ongoing support
Uniforms and exclusive merch
Team-building events
Growth into head office
Discounted meals

Job summary

Zeus Street Greek in Sydney seeks a dedicated Shift Supervisor to lead daily restaurant operations on shift, coaching the team to maintain high standards of food quality, service and safety. You will be hands-on, drive performance and ensure smooth day-to-day activity in a fast-paced setting.

The role suits a confident leader who thrives under pressure, with experience in hospitality or QSR. You’ll support opening/closing, stock checks, cash handling and guest satisfaction while upholding brand

Qualifications

  • Previous supervisory experience in hospitality, QSR or retail.
  • Strong leadership and communication abilities.
  • Ability to train, coach and motivate team members.

Responsibilities

  • Lead and coordinate the team during your shift.
  • Supervise team performance and provide coaching and feedback.
  • Ensure all food, service and safety standards are consistently met.
  • Handle customer enquiries and resolve issues in a professional manner.
  • Support opening and closing procedures as required.
  • Monitor stock levels and assist with basic inventory control.
  • Assist with cash handling, POS procedures and basic reconciliations.
  • Ensure compliance with food safety, WHS and company policies.
  • Communicate effectively with management regarding shift performance.

Skills

Leadership
Communication
Problem solving
Staff training
Coaching
Customer service
Food safety
Operational standards
Prioritization

Job description

What’s in it for you?So much! Here’s what you can look forward to:

  • Competitive pay rate
  • Flexible rosters and employment stability – let’s talk about what work-life balance means to you
  • Clear career progression – level up to Assistant Restaurant Manager and beyond
  • Comprehensive training and ongoing support to set you up for success
  • Free ZSG uniforms and exclusive merchandise
  • Team-building events and crew competitions
  • Cultural celebrations and brand moments
  • Opportunities to grow into head office

What’s in it for you?So much! Here’s what you can look forward to:

  • Competitive pay rate
  • Flexible rosters and employment stability – let’s talk about what work-life balance means to you
  • Clear career progression – level up to Assistant Restaurant Manager and beyond
  • Comprehensive training and ongoing support to set you up for success
  • Heavily discounted Zeus Street Greek meals
  • Free ZSG uniforms and exclusive merchandise
  • Team-building events and crew competitions
  • Cultural celebrations and brand moments
  • Opportunities to grow into head office
Who is Zeus Street Greek?

Zeus Street Greek is a fast-casual Greek food brand serving traditional family recipes with a modern twist. We’re passionate about fresh, high-quality ingredients that are responsibly sourced and prepared with care.

Our legendary people bring the lightning bolt energy - creating a welcoming, vibrant environment where everyone can enjoy bold, delicious Greek food.

About The Role

As a Shift Supervisor, you are responsible for leading the team during your shift and ensuring smooth day‑to‑day restaurant operations. You will be a hands‑on leader who supports, coaches and motivates the team, while maintaining high standards of food quality, customer service, safety and cleanliness.

This role is ideal for a confident team leader who thrives in a fast‑paced environment and enjoys driving performance through people.

Shift Supervisor Responsibilities
  • Lead and coordinate the team during your shift
  • Supervise team performance and provide coaching and feedback
  • Ensure all food, service and safety standards are consistently met
  • Handle customer enquiries and resolve issues in a professional manner
  • Support opening and closing procedures as required
  • Monitor stock levels and assist with basic inventory control
  • Assist with cash handling, POS procedures and basic reconciliations
  • Ensure compliance with food safety, WHS and company policies
  • Communicate effectively with management regarding shift performance
Shift Supervisor Skills & Experience
  • Previous experience in a supervisory role within hospitality, QSR or retail
  • Strong leadership, communication and problem‑solving skills
  • Ability to train, coach and motivate team members
  • Sound understanding of food safety, customer service and operational standards
  • Ability to work under pressure and manage priorities effectively

No recruitment agencies, please.

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