Shift Leader: Flexible Hours, Training & Benefits

McDonald's; Wellington; On-site; AUD 48,000 - 64,000; Full time

Benefits offered by this job

Discounted Macca’s (Yum!)

Access to Discounts at 400 Popular Ret

24/7 Wellbeing Support

Nationally Recognised Qualifications

World-Renowned Training

Flexible Work Hours

Diversity and Equal Opportunity

Fun and Welcoming Atmosphere

Job summary

McDonald’s Australia is hiring energetic Shift Managers for casual, part-time, and full-time positions to oversee shifts and run a designated area in a 24-hour business. Flexible scheduling is offered to fit your availability, with shifts subject to restaurant needs.

Join us to help deliver strong QSC, sales and guest experience, while leading a team and maintaining food safety. Police check and valid right to work in Australia required for applicants over 18.

Qualifications

• Management experience in Hospitality or Retail (preferred but not required).
• First Aid Level 2 (preferred but not required).
• Fire Safety Training (preferred but not required).

Responsibilities

• Deliver outstanding QSC (Quality, Service & Cleanliness), sales, people practices and profit on shifts.
• Supervise employees to ensure adherence to restaurant operations and procedures.
• Comply with restaurant safety and security standards for a safe working environment.
• Responsible for maintaining food safety to the highest standard.
• Review and monitor guest counts and sales projections to align with shift targets and restaurant goals.
• Actively seek customer feedback for an exceptional customer experience and repeat business.
• Work within a team to deliver the best quality and experience for our customers.

Skills

Team leadership

Multitasking

Attention to detail

Communication

Customer engagement

Education

First Aid Level 2

Fire Safety Training

Job description

McDonald’s Australia is hiring energetic Shift Managers for casual, part-time, and full-time positions to oversee shifts and run a designated area in a 24-hour business. Flexible scheduling is offered to fit your availability, with shifts subject to restaurant needs.

Join us to help deliver strong QSC, sales and guest experience, while leading a team and maintaining food safety. Police check and valid right to work in Australia required for applicants over 18.