Senior Sous Chef — Creative Kitchen Leader, Growth & Travel

Staff Needed; Brisbane; On-site; AUD 55,000 - 75,000; Full time

Benefits offered by this job

Staff meals

Accommodation

Career growth

Job summary

Staff Needed in Brisbane is seeking an outstanding junior Sous, Sous Chef or confident CDP ready to step up in a busy commercial kitchen. You’ll join a energetic team led by a dedicated Head Chef, and you’ll help deliver high quality, modern Australian dishes in a fast-paced environment.

We value strong communication, leadership, calm under pressure, attention to detail, and creativity. The role offers staff meals, accommodation, and career growth within a well-established Australian venue.

Qualifications

• Experience as a Junior Sous, Sous Chef or strong CDP ready to step up.
• Strong communication and leadership skills.
• Calm and organised under pressure.
• Keen eye for detail and quality.
• Curious, creative, and in tune with modern Australian food.
• Excited about joining a forward-thinking team in a growing business.
• Minimum 3-5 years of CDP or Sous Chef experience required.
• Certificate IV in Commercial Cookery or equivalent trade qualification essential.
• You will be required to obtain a National Police Check, should you not have one dated within the last 6 months.
• Food Safety certification

Responsibilities

• Have extraordinary culinary flair and a motivating leadership style to support your team.
• Ensure high quality and presentation of food provided to guests, according to property standards and timeframes of service.
• Maintain a safe clean and organised work environment with emphasis on high food safety standards

Skills

Leadership

Communication

Calm under pressure

Attention to detail

Creativity

Team player

Education

Certificate IV in Commercial Cookery

Job description

Staff Needed in Brisbane is seeking an outstanding junior Sous, Sous Chef or confident CDP ready to step up in a busy commercial kitchen. You’ll join a energetic team led by a dedicated Head Chef, and you’ll help deliver high quality, modern Australian dishes in a fast-paced environment.

We value strong communication, leadership, calm under pressure, attention to detail, and creativity. The role offers staff meals, accommodation, and career growth within a well-established Australian venue.