Creative Sous Chef - Lead Busy Bistro Kitchen (Relocation)

Atlas People & Atlas Chefs; Queensland; On-site; AUD 60,000 - 90,000; Full time

Benefits offered by this job

Transport to workplace

Accommodation

Meals while on shift

Career progression

Job summary

Atlas People & Atlas Chefs in Queensland, Australia is seeking a creative Chef to lead busy kitchen operations in a vibrant venue. This role offers the chance to work alongside the Head Chef, run the kitchen on their days off, and contribute to menu planning in a bistro-style setting.

You should be trade qualified with 3+ years' experience, possess a strong work ethic, excellent communication, and attention to detail. A positive can-do attitude and full working rights in Australia are essential.

Qualifications

• Trade qualified with 3+ years’ experience.
• Strong work ethic and excellent communication skills.
• Produce consistent quality.
• Positive and ‘can do’ attitude.
• Own traditional uniform and knives.
• Experience in quality a la carte dining.
• Keen eye with high attention to detail.
• Assist with menu planning and suggestions.

Responsibilities

• Run the kitchen regularly on Head Chef’s days off.
• Work alongside the Head Chef in a busy venue.
• Contribute to creative menu planning and daily specials.

Skills

Strong work ethic

Excellent communication

Attention to detail

Can-do attitude

Menu planning ideas

Quality la carte dining

Education

Trade qualification in cooking

Job description

Atlas People & Atlas Chefs in Queensland, Australia is seeking a creative Chef to lead busy kitchen operations in a vibrant venue. This role offers the chance to work alongside the Head Chef, run the kitchen on their days off, and contribute to menu planning in a bistro-style setting.

You should be trade qualified with 3+ years' experience, possess a strong work ethic, excellent communication, and attention to detail. A positive can-do attitude and full working rights in Australia are essential.