Senior Fine-Dining Waiter - Mentorship & Flexible Shifts

Bistro Mosman

Mosman

On-site

AUD 34,000 - 44,000

Part time

5 days ago
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Benefits offered by this job

Staff discounts
Flexible schedule
Competitive remuneration
Professional development

Job summary

Bistro Mosman in Mosman, NSW is seeking an experienced Senior Section Waiter to join our team. This casual position offers flexibility while showcasing expertise in fine dining service.

You will deliver impeccable service, manage your section, mentor junior staff, and maintain high standards of hospitality in a welcoming environment. RSA certification is required or willingness to obtain it.

Qualifications

  • Minimum 2-3 years of professional waiting service in fine dining or upmarket casual venues.
  • Strong knowledge of food, wine and beverage pairings.
  • Excellent communication and interpersonal skills.
  • RSA certification or willingness to obtain it.

Responsibilities

  • Providing attentive, professional service to guests in your assigned section.
  • Taking orders accurately and communicating special requests to kitchen and bar staff.
  • Delivering food and beverages with knowledge of menu items.
  • Managing table settings, clearing and resetting with efficiency and attention to detail.
  • Offering menu recommendations and beverage pairings.
  • Handling guest enquiries and complaints with grace and discretion.
  • Mentoring and supporting junior waiting staff members.
  • Maintaining knowledge of current menu offerings and dietary requirements.
  • Ensuring compliance with health and safety regulations at all times.
  • Contributing to a positive team environment and assisting with closing procedures.

Skills

Fine dining service
Guest engagement
Communication
Team mentoring

Education

RSA certification

Job description

Bistro Mosman in Mosman, NSW is seeking an experienced Senior Section Waiter to join our team. This casual position offers flexibility while showcasing expertise in fine dining service.

You will deliver impeccable service, manage your section, mentor junior staff, and maintain high standards of hospitality in a welcoming environment. RSA certification is required or willingness to obtain it.

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