Retail Manager

Varahi Ratna Sekhar Pty Ltd

Town Of Bassendean

Sur place

AUD 55 000 - 75 000

Plein temps

Il y a 5 jours
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Résumé du poste

Amalfi Pizza & Pasta Bassendean is a local restaurant in Bassendean, Western Australia, known for fresh Italian-inspired dishes. We are seeking an experienced Restaurant Manager to oversee daily operations, manage staff, maintain service standards, and control costs to ensure efficient dining experiences.

The successful candidate will lead rosters, train and motivate staff, monitor sales, and ensure compliance with health and safety regulations while coordinating promotions and liaising with

Qualifications

  • Diploma in Retail operation or equivalent, or at least 3 years' full-time supervisory retail experience.
  • Strong leadership and communication skills.
  • Excellent customer service and problem-solving abilities.
  • Ability to manage budgets and meet sales targets.
  • Experience in stock management and ordering system.

Responsabilités

  • Manage overall store operations, including inventory, merchandising and stock control.
  • Lead and supervise staff to ensure high levels of customer service and efficiency.
  • Develop rosters and manage staff training and performance.
  • Monitor and analyse sales figures, costs and profits.
  • Ensure compliance with health, safety and legal requirements.
  • Coordinate promotional and marketing activities.
  • Liaise with suppliers and manage deliveries.

Connaissances

Leadership
Communication
Customer service
Budget management
Stock management

Formation

Diploma in Retail operation or equivalent
3+ years retail supervisory experience

Description du poste

Amalfi Pizza & Pasta Bassendean is a local restaurant specialising in freshly prepared pizzas, pasta and other Italian-inspired dishes. We are committed to providing quality food, friendly customer service and an enjoyable dining experience for our customers.

Position Summary

We are seeking an experienced and motivated Restaurant Manager to oversee the daily operations of our restaurant. The successful candidate will be responsible for managing staff, maintaining service standards, controlling operational costs and ensuring the restaurant operates efficiently.

Key Responsibilities.
  • Manage overall store operations, including inventory, merchandising and stock control
  • Lead and Supervise staff to ensure high levels of customer service and efficiency
  • Develop rosters and manage staff training and performance
  • Monitor and analyse sales figures, costs and profits
  • Ensure compliance with health, safety and legal requirements
  • Coordinate promotional and marketing activities
  • Liaise with suppliers and manage deliveries
Skills/Qualification
  • Have Diploma qualification in Retail operation or equivalent OR at least 3 year full time work experience in retail supervisory role
  • Strong leadership and communication skills
  • Excellent customer service and problem solving abilities
  • Ability to manage budgets and meet sales targets
  • Experience in stock management and ordering system

Start date: immediately after the job advertisement is closed

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