Restaurant Manager: Lead Teams, Create Joy & Profit

Craveable Brands Ltd.; Central Coast; On-site; AUD 70,000 - 95,000; Full time

Job summary

Oporto is seeking capable Managers to oversee restaurant operations, profitability and customer experiences, ensuring brand standards, food safety and cost control. You will lead teams, coach staff, and translate strategy into action to deliver great results.

You will drive sales, manage labour and ingredients, and uphold the vibrant Oporto culture that makes customers feel fantastic. If you thrive in fast-paced hospitality, this is your opportunity to lead with impact.

Qualifications

• Experience managing a hospitality team.
• Strong commercial awareness and cost focus.
• Proven ability to lead, coach and develop staff.
• Customer-focused with a passion for great service.

Responsibilities

• Oversee all aspects of restaurant management and profitability.
• Drive sales, control food cost, optimise labour and expenses.
• Ensure brand, quality and safety standards are maintained.
• Lead and motivate the crew to deliver high-energy customer experiences.

Skills

Management experience

Commercial acumen

Leadership

Team coaching

Job description

Oporto is seeking capable Managers to oversee restaurant operations, profitability and customer experiences, ensuring brand standards, food safety and cost control. You will lead teams, coach staff, and translate strategy into action to deliver great results.

You will drive sales, manage labour and ingredients, and uphold the vibrant Oporto culture that makes customers feel fantastic. If you thrive in fast-paced hospitality, this is your opportunity to lead with impact.