Restaurant Manager - Fast-Paced QSR Leader

Oporto; Shellharbour; On-site; AUD 75,000 - 95,000; Full time

Job summary

Oporto is seeking a Service Manager in New South Wales to oversee all aspects of restaurant operations, ensuring brand standards, quality and safety while driving sales, food cost, and labour efficiency. You will lead and motivate teams to deliver exceptional customer experiences and maintain our vibrant, flavour-packed brand.

The role requires hands-on leadership in a fast-paced hospitality environment, with a focus on continuous improvement, staff development, and delivering memorable moments

Qualifications

• Previous QSR management experience essential.
• Experience managing profitability and customer service in fast-paced environments.
• Ability to lead, coach and develop teams.

Responsibilities

• Manage all aspects of restaurant management and profitability to meet brand standards while delivering on sales, food cost, labour and controllable expenses.
• Lead teams with clear direction, coaching and support to prepare and serve delicious food and create positive customer experiences through every interaction.
• Drive continuous improvement to optimise profit and maintain high standards of quality and service.

Skills

QSR management experience

Job description

Oporto is seeking a Service Manager in New South Wales to oversee all aspects of restaurant operations, ensuring brand standards, quality and safety while driving sales, food cost, and labour efficiency. You will lead and motivate teams to deliver exceptional customer experiences and maintain our vibrant, flavour-packed brand.

The role requires hands-on leadership in a fast-paced hospitality environment, with a focus on continuous improvement, staff development, and delivering memorable moments