Restaurant Manager

Guzman y Gomez Mexican Kitchen; Cairns Regional; On-site; AUD 85,000 - 110,000; Full time

Benefits offered by this job

Competitive salary with bonus

Flexible rosters

Leadership development

Comprehensive training program

Discounted meals

Uniforms provided

Annual restaurant managers summit

Employee events and celebrations

Job summary

Guzman y Gomez is seeking a Restaurant Manager in Australia to lead daily operations at our Cairns region site. You will coach and train a diverse team while actively managing the restaurant's P&L and upholding the brand's high standards.

In this role you will drive performance, ensure exceptional customer service, and embody the GYG spirit in all interactions. We offer competitive pay, flexible rosters, training, and opportunities for progression.

Qualifications

• Demonstrated leadership in a fast-paced, high-energy setting.
• Strong financial and commercial acumen with ability to identify sales and P&L opportunities.
• Proven track record of meeting KPIs.
• Proven customer service excellence.
• Exceptional interpersonal and communication skills.

Responsibilities

• Oversee daily restaurant operations.
• Coach and train team members.
• Manage restaurant P&L and financials.
• Maintain high standards of quality and procedures.
• Represent the GYG brand and spirit.

Skills

Leadership experience

Financial acumen

KPI achievement

Customer service excellence

Interpersonal communication

Job description

Company Description

At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. As the

Job Description

Restaurant Manager at GYG, you will lead the charge in overseeing daily operations. You will empower the team through coaching and training, while managing your restaurant's P&L. Your role will see you maintaining the highest standards of quality, adhering to all procedures, while embodying the GYG spirit.

What's in it for me?

• Competitivesalary + bonus structure
• Flexible rosters and employment stability - talk to us about what work life balance means to you
• Opportunities for advancing your leadership abilities – level up to Area Management and beyond
• A comprehensive training program and support to set you up for success
• Heavily discounted GYG meals
• Free and comfortable GYG uniforms and exclusive merch
• Annual Restaurant Managers summit – enjoy days of connecting, networking and sharing with leaders from across the country!
• Cultural celebrations including Day of the Dead & Cinco de Mayo to name a few
• We've got your back with Sonder - a comprehensive employee assistance program, here to support you and your family
• The chance to join our Hola Central team or become a Franchisee!

We appreciate diverse experience, but specifically we are looking for candidates that have:

• Demonstrated leadership experience in a fast-paced, high-energy setting
• Strong financial and commercial acumen, with the ability to identify sales and P&L opportunities and collaborate on actionable strategies with the team
• Previous success in meeting KPI’s
• Proven track record of delivering outstanding customer service
• Exceptional interpersonal and communication skills

We’re committed to providing a safe and secure environment for our team and guests. To support this commitment, we may conduct background checks including Police Checks and employment verification as part of our recruitment process.