Remote Camp Chef | FIFO Kitchen Lead

Centurion Asia Pacific Rentals & Services; Hyden; A distancia; AUD 48.000 - 62.000; Jornada completa

Descripción de la vacante

Centurion Asia Pacific Rentals & Services in Hyden, Western Australia, is seeking a Camp Chef to service regional campsites. The role is hands-on, involves meal preparation, cleaning, and assisting with camp operations.

You should have a Cert III in commercial cookery, FIFO/DIDO experience, and at least five years in camp catering. The job requires food safety knowledge, strong teamwork, and compliance with HSE policies.

Formación

• Cert III in commercial cookery or relevant qualification.
• Previous FIFO or DIDO experience (essential).
• At least 5 years' experience in camp, bulk-catering, or similar environments.
• Strong knowledge of food safety and hygiene practices.
• Ability to work in a fast-paced, outdoor environment.
• Excellent culinary skills with a passion for creating delicious meals.
• Strong communication and teamwork skills.
• National Police Clearance (within 6 months).
• Unrestricted Australian Working Rights.

Responsabilidades

• Prepare and cook meals in accordance with approved menus and dietary requirements.
• Maintain high standards of food safety, hygiene and kitchen cleanliness.
• Assist with food service, cleaning and general camp duties as required.
• Provide day-to-day guidance and support to general hands.
• Perform relief duties and assist across camp services when required.
• Transport staff and supplies between sites as required.
• Monitor staff and guest accommodation standards.
• Comply with all HSE policies, procedures and reporting requirements.

Conocimientos

Strong communication

Teamwork

Educación

Cert III in commercial cookery

Descripción del empleo

Centurion Asia Pacific Rentals & Services in Hyden, Western Australia, is seeking a Camp Chef to service regional campsites. The role is hands-on, involves meal preparation, cleaning, and assisting with camp operations.

You should have a Cert III in commercial cookery, FIFO/DIDO experience, and at least five years in camp catering. The job requires food safety knowledge, strong teamwork, and compliance with HSE policies.