Qualified Chef

Seven Corp On Behalf Of Chopping Board Catering; Adelaide; On-site; AUD 79,000 - 85,000; Full time

Job summary

Chopping Board Catering seeks a Qualified Chef to support and deliver catering services across weddings, corporate events, and private functions. The role requires high standards of food preparation, professionalism, and on-site support before, during, and after events.

Based in Prospect, SA, this full-time position offers ongoing opportunities within a busy event team. The successful candidate will have a relevant Diploma and at least three years of experience, with flexibility for weekends and

Qualifications

• A relevant Diploma, and
• 3 years of relevant work experience.

Responsibilities

• Preparing, cooking, and presenting food to the standards set by Chopping Board Catering.
• Completing food preparation and prep work prior to events.
• Managing and carrying out wedding cleans, including post-event kitchen, equipment, and workspace cleaning.
• Assisting in the execution of menus for corporate events, weddings, and smaller functions.
• Supporting on-site catering operations during events as required.
• Ensuring compliance with all food safety, hygiene, and health regulations.
• Maintaining clean, organised, and safe kitchen and prep areas.
• Assisting with event setup and pack-down when required.
• Working collaboratively with the business owner and catering team to ensure smooth delivery of events.

Skills

Professionalism

Reliability

Flexibility

Catering experience

Teamwork

Education

Diploma in Culinary Arts

Job description

Overview

Chopping Board Catering is dedicated to creating unforgettable culinary experiences, where attention to detail and a passion for quality shine through every dish. Our team believes that every event, big or small, presents an opportunity to make a lasting impression through exceptional food and service.

We are looking for a Qualified Chef to join the team! In this role, you will be responsible for supporting and delivering catering services across a range of events, including weddings, corporate events, and smaller private functions. The role requires a high standard of food preparation, professionalism, and operational support before, during, and after events. This is a full-time ongoing position based in Prospect, SA.

Main tasks

• Preparing, cooking, and presenting food to the standards set by Chopping Board Catering
• Completing food preparation and prep work prior to events
• Managing and carrying out wedding cleans, including post-event kitchen, equipment, and workspace cleaning
• Assisting in the execution of menus for corporate events, weddings, and smaller functions
• Supporting on-site catering operations during events as required
• Ensuring compliance with all food safety, hygiene, and health regulations
• Maintaining clean, organised, and safe kitchen and prep areas
• Assisting with event setup and pack-down when required
• Working collaboratively with the business owner and catering team to ensure smooth delivery of events

Required/Relevant Qualifications & Work Experience

• A relevant Diploma, and
• 3 years of relevant work experience.

Required/Relevant Skills & Knowledge

• Perform all duties with professionalism and care
• Be reliable and flexible, including availability for weekends, evenings, and peak event periods
• Represent Chopping Board Catering positively at all times
• Carry out duties as reasonably directed to support the needs of the business
• Demonstrated experience in catering and event-based food service
• Sound knowledge of food safety standards and best practices

Annual salary will be between $79,000.00 to $85,000.00 (plus superannuation) depending on level of experience.

Job Types: Full-time, Permanent