Premium Restaurant Manager | Elite Training & Career Growth

Solotel; Sydney; On-site; AUD 70,000 - 90,000; Full time

Benefits offered by this job

Discounts on food & drink

Elite training

Career progression

Great tips

Job summary

Solotel is seeking experienced Restaurant Managers to lead premium dining venues across our Sydney portfolio. You will oversee daily operations, mentor teams, recruit and train staff, and ensure exceptional guest experiences across all service levels.

Ideal candidates have 2+ years in a managerial role within fine dining, strong understanding of service sequences, financials, rosters, and a passion for creating memorable moments for guests. Join a values-driven family and grow with us.

Qualifications

• 2+ years in a managerial position within a fine dining or premium dining restaurant
• Proven experience in recruiting, training and developing a team
• General knowledge of sequence of service, venue financials, rostering and team management
• A passion for guest experience and creating memorable moments for our guests

Responsibilities

• Lead, inspire and drive guest experience across our premium restaurant portfolio.

Job description

Solotel is seeking experienced Restaurant Managers to lead premium dining venues across our Sydney portfolio. You will oversee daily operations, mentor teams, recruit and train staff, and ensure exceptional guest experiences across all service levels.

Ideal candidates have 2+ years in a managerial role within fine dining, strong understanding of service sequences, financials, rosters, and a passion for creating memorable moments for guests. Join a values-driven family and grow with us.