Pre-Opening Bartender — Craft Beverages & Guest Experience

66FFA

Gold Coast City

On-site

AUD 35,000 - 48,000

Part time

14 days+

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Benefits offered by this job

Exclusive associate accommodation andd
Global career opportunities across Mar
Learning and development programs
Recognition and rewards

Job summary

AC by Marriott Gold Coast is seeking a Bartender to join the pre-opening team, crafting cocktails and guest experiences across our new Food & Beverage outlets, including Rivo Restaurant. As part of the pre-opening, you will help shape beverage standards, service rituals and bar culture from day one, bringing creativity and hospitality to the guest journey.

Ideal candidates have at least 1 year of bartending experience, RSA and Food Safety Certification, and the flexibility to work evenings,

Qualifications

  • At least 1 year of relevant bartending or beverage experience.
  • Strong cocktail-making and beverage knowledge.
  • Excellent guest engagement and communication skills.
  • Flexibility to work evenings, weekends and public holidays.
  • RSA and Food Safety Certification preferred.

Responsibilities

  • Prepare and serve cocktails, spirits, wine, beer and non-alcoholic beverages to a high standard.
  • Deliver beverage experiences across F&B outlets including Rivo Restaurant.
  • Use product knowledge to tailor drinks and guest experiences.
  • Stay up to date with beverage trends and techniques.
  • Maintain stocked bar areas and manage payments when required.

Skills

Bartender experience
Cocktail knowledge
Guest engagement
Communication skills
Attention to detail

Job description

AC by Marriott Gold Coast is seeking a Bartender to join the pre-opening team, crafting cocktails and guest experiences across our new Food & Beverage outlets, including Rivo Restaurant. As part of the pre-opening, you will help shape beverage standards, service rituals and bar culture from day one, bringing creativity and hospitality to the guest journey.

Ideal candidates have at least 1 year of bartending experience, RSA and Food Safety Certification, and the flexibility to work evenings,

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