Pastry Chef de Partie — Luxury Hotel (Fixed-Term)

1GWUV; Melbourne; On-site; AUD 55,000 - 70,000; Full time

Benefits offered by this job

Salary reviews

Discounts

Mentor program

Career growth

CBD location

Birthday day off

Community engagement

Award-winning workplace

Referral bonus

Job summary

W Melbourne is seeking a Pastry Chef de Partie to join our luxury culinary team on a fixed-term full-time contract through to August 2027, with potential future opportunities within the Marriott International network. The role emphasizes creating show-stopping pastries and desserts for events and collaborating with a dynamic F&B team.

Ideal candidates bring passion for culinary artistry, experience in upscale pastry kitchens, and a proactive, creative mindset.

Qualifications

• Valid Australian Working Rights is essential.
• Passion for culinary artistry and a desire to innovate in the pastry kitchen.
• Background in upscale & fast-paced pastry kitchen is advantageous.

Responsibilities

• The fixed-term position will be from start date until August 2027.
• Manage team performance and supervise kitchen sections.
• Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
• Monitor the quality and quantity of food that is prepared, and ensure the quality of the food items.
• Communicate assistance needed during busy periods.
• Conduct trainings for others.

Skills

Pastry artistry

Fast-paced pastry

Team supervision

Education

Patisserie III/IV or equivalent

Job description

W Melbourne is seeking a Pastry Chef de Partie to join our luxury culinary team on a fixed-term full-time contract through to August 2027, with potential future opportunities within the Marriott International network. The role emphasizes creating show-stopping pastries and desserts for events and collaborating with a dynamic F&B team.

Ideal candidates bring passion for culinary artistry, experience in upscale pastry kitchens, and a proactive, creative mindset.