Part-Time Prep Chef: Precision in the Kitchen

22320582; City of Melbourne; On-site; AUD 34,000 - 44,000; Part time

Job summary

Sheraton is seeking a part-time kitchen team member in Melbourne to prepare ingredients, portion, and cook according to recipes and safety standards at 27 Little Collins Street, Melbourne VIC 3000, Australia.

Ideal candidates have at least 1 year of related experience, a high school diploma or GED, and a commitment to cleanliness, safety, and guest satisfaction. Join a global hospitality team dedicated to outstanding service.

Qualifications

• Education: High school diploma or GED equivalent.
• Related Work Experience: At least 1 year of related work experience.
• Supervisory Experience: No supervisory experience.
• License or Certification: None

Responsibilities

• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Wash, peel, and weigh ingredients; follow recipes and quality standards.
• Operate ovens, stoves, grills, microwaves, and fryers; monitor temperature.
• Maintain clean and safe kitchen area; report maintenance needs.
• Adhere to safety, security policies; uphold professional appearance.

Skills

Food preparation

Safety procedures

Teamwork

Communication

Education

High school diploma or GED

Job description

Sheraton is seeking a part-time kitchen team member in Melbourne to prepare ingredients, portion, and cook according to recipes and safety standards at 27 Little Collins Street, Melbourne VIC 3000, Australia.

Ideal candidates have at least 1 year of related experience, a high school diploma or GED, and a commitment to cleanliness, safety, and guest satisfaction. Join a global hospitality team dedicated to outstanding service.