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Dôme is seeking passionate Back of House Team Members in Western Australia. You will help prepare ingredients and menu items to a consistent high standard while keeping the kitchen clean and well maintained.
The role values teamwork and initiative and offers in-house training to help you grow within the network. Shifts are flexible and may run from early morning to late evening, Monday through Sunday, with hours around 5:30am–9:30pm.
We're currently looking for passionate and motivated Back of House Team Members to join our team!
Dôme focuses on training team members and providing the necessary tools to effectively carry out your role.
As a Back of House Team Member, you will be responsible for ensuring that all ingredients and menu items are prepared and produced to a consistent high standard for our guests, whilst keeping out kitchen clean and well maintained.
Dôme is a long standing, Western Australian grown business with over 60 cafes across the state. There is plenty of opportunities within our network for people from all walks of life.