Multi-Venue Operations Leader — Scale & Performance

RGIT Australia; Sydney; On-site; AUD 100,000 - 140,000; Full time

Benefits offered by this job

Competitive package

12% superannuation

Performance incentive

Job summary

SRG Hospitality in Sydney is hiring two to three Operations Managers to own the performance of a cluster of up to four venues, reporting directly to the F&B Director and working with an Executive Chef.

You will drive labour efficiency, rostering, forecasting and cost control, build leadership depth among Restaurant Managers, read early signals, ensure audit-ready compliance, and deliver clean operational intelligence to the executive team.

Qualifications

• Multi-venue operational experience.
• Genuine commercial capability across labour, rostering, forecasting and cost control.
• Understanding of NSW liquor, RSA and compliance requirements.
• Full working rights in Australia.
• Ability to walk into a venue mid-service and act quickly.

Responsibilities

• Execute at standard across venues, ensuring consistent practices.
• Manage labour, rostering, forecasting and cost control across the cluster.
• Develop leadership depth among Restaurant Managers and build succession.
• Identify and recover underperforming venues before issues arise.
• Ensure audit-ready compliance with liquor, gaming and workplace awards.
• Provide operational intelligence to the F&B Director with timely insights.

Skills

Multi-venue ops

Labour forecasting

Cost control

Leadership

Job description

SRG Hospitality in Sydney is hiring two to three Operations Managers to own the performance of a cluster of up to four venues, reporting directly to the F&B Director and working with an Executive Chef.

You will drive labour efficiency, rostering, forecasting and cost control, build leadership depth among Restaurant Managers, read early signals, ensure audit-ready compliance, and deliver clean operational intelligence to the executive team.