Luxury Food & Beverage Supervisor – Guest Experience Leader

Accor; Nambucca Heads; On-site; AUD 60,000 - 75,000; Full time

Benefits offered by this job

Food & beverage discounts

Accommodation discounts across Accor

Career development opportunities

Accor Academy

Immediate commencement available

Job summary

Elysium Noosa Resort is seeking an experienced Food & Beverage Supervisor to lead daily outlet operations across premium dining and beverage experiences. You will mentor teams, uphold service rituals and deliver luxury guest journeys with warmth, elegance and precision.

Key requirements include proven supervision experience in hospitality, strong leadership and guest engagement, and holding a current RSA certificate.

Qualifications

• Previous experience as a Food & Beverage Supervisor or Senior Attendant in hospitality.
• Strong leadership skills to inspire and support teams.
• Experience in restaurants, bars, events, or hotels/resorts.
• Excellent communication and guest engagement skills.
• Solid knowledge of food, wine, cocktails and beverage service.
• Current RSA Certificate.
• Ability to stay calm and organized in high-volume environments.
• Flexible availability including weekends, evenings and holidays.

Responsibilities

• Leading and motivating Food & Beverage teams during service.
• Delivering exceptional guest experiences and resolving issues professionally.
• Training, coaching and developing team members to uphold service standards.
• Ensuring consistent luxury guest experiences across outlets.
• Driving a culture of hospitality excellence through leading by example.
• Maintaining service standards, presentation and cleanliness.
• Assisting with rostering, stock control and operational planning.
• Driving food and beverage sales through product knowledge and upselling.
• Supporting conferences, events and functions as required.
• Managing opening and closing procedures.
• Ensuring RSA, food safety and workplace safety compliance.
• Collaborating with operational departments to deliver seamless service.

Skills

Leadership

Guest engagement

Communication

Hospitality experience

Service excellence

Education

RSA Certificate

Job description

Elysium Noosa Resort is seeking an experienced Food & Beverage Supervisor to lead daily outlet operations across premium dining and beverage experiences. You will mentor teams, uphold service rituals and deliver luxury guest journeys with warmth, elegance and precision.

Key requirements include proven supervision experience in hospitality, strong leadership and guest engagement, and holding a current RSA certificate.