Kitchen Steward — Sparkling Start in a 4–5★ Hotel Kitchen

DoubleTree by Hilton

Western Australia

Vor Ort

AUD 28.000 - 39.000

Vollzeit

Vor 3 Tagen
Sei unter den ersten Bewerbenden

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

Uniform provided and laundered
Meals on duty
Career opportunities across Hilton
Discounted hotel stays

Zusammenfassung

DoubleTree by Hilton Perth Northbridge is seeking a Steward to keep our kitchen and dining areas sparkling and well organized, delivering memorable guest experiences through spotless serviceware and efficient support for events. You will monitor stock, maintain cleanliness, train new team members, and ensure compliance with health and safety standards.

Prior hotel or hospitality experience is preferred; Australian working rights are required.

Qualifikationen

  • Minimum 6 months of Australian Working rights (sponsorship not offered)
  • 1 year of work experience in a 4/5-star hotel preferred
  • Able to operate and maintain cleaning equipment
  • Knowledge in HACCP preferred
  • Willingness to learn and follow kitchen procedures and hygiene standards

Aufgaben

  • Keep serviceware spotless by cleaning chinaware, silverware, and cooking utensils; scrub pots and pans; burnish silver
  • Monitor stock levels to ensure supplies and equipment are well stocked and organized
  • Maintain kitchen cleanliness through essential cleaning tasks (mopping, trash removal)
  • Support events delivery by preparing and setting up clean serviceware for banquets and functions
  • Train and mentor team members to strengthen performance
  • Comply with health, safety, sanitation and alcohol awareness regulations to ensure guest and team member well-being

Jobbeschreibung

DoubleTree by Hilton Perth Northbridge is seeking a Steward to keep our kitchen and dining areas sparkling and well organized, delivering memorable guest experiences through spotless serviceware and efficient support for events. You will monitor stock, maintain cleanliness, train new team members, and ensure compliance with health and safety standards.

Prior hotel or hospitality experience is preferred; Australian working rights are required.

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